All taste, no waste
Crème Pâtissière (also known as pastry cream) takes centre stage with most dishes. Silky, smooth, and utterly delicious, this custard is the backbone of many traditional desserts, from éclairs and tarts to profiteroles and doughnuts. Despite what you might think, crème pâtissière is super simple Read more…
Blueberry White Chocolate Scones are an absolute treat, whether it’s in the lunchbox, for sharing at a family brunch, an afternoon snack with friends, or to kick that sweet craving after dinner. These scones are not your typical round cakes, typically served with jam and Read more…
Lemon vanilla cookies are the perfect blend of tangy citrus and sweet vanilla. They’re light, buttery, and irresistible, making them the ideal treat for any occasion – whether it’s afternoon tea, a casual snack or something sweet to end a meal. My Lemon Portuguese Tarts Read more…
Peaches and Cream Muffins are soft and fluffy on the inside, with a deliciously crisp top. They are so easy to make – literally combine all the ingredients and bake. It’s as simple as that! Try some of my other mix and bake muffins too Read more…
Raspberry and White Chocolate Muffins are perfectly balanced. The combination of tart raspberries with rich white chocolate creates the perfect balance of flavours, making these muffins an absolute treat for brunch, afternoon tea, or any time you need to kick that sweet tooth craving. Spiced Read more…
Classic Lemon Meringue has contrasting flavours and textures, making it a delight to eat. Tangy lemon curd, topped with sweet and fluffy meringue, all in a light and flaky crust. It is for good reason this dessert is so popular! Some other popular lemon desserts Read more…
Peanut Choc Chip Cookies are a delicious twist on the classic. Peanut and chocolate are a classic flavour combo. The savouriness of the peanuts balances the sweetness of the choc chip cookies. Also try my Orange Choc Chip Cookies for another twist on the traditional. Read more…
Lemon Portuguese Tarts have a sweet and creamy lemon flavoured custard filling, with a pastry base which is light and crispy. As their name indicates, the tarts originated in Portugal. However, they have long since been found in many cafés and bakeries across the world. Read more…
Banana and Date Muffins are a great lunchbox filler. Moist, sweet and spicy – they always hit the spot. The mix of ripe bananas, dried dates and complementary spices are beautifully balanced. The dates add an extra depth of sweetness with a caramel-like flavour, while Read more…
Spiced Apple Muffins are light and fluffy, have a good hit of cinnamon and a beautiful hint of lemon. These muffins are easy to make and quick in the oven for a last minute treat or a plate to take and share. Or for a Read more…