All taste, no waste
Baked (Fried) Rice is a fantastic way of enjoying all the flavours of traditional fried rice with a hands-off and convenient cooking method. While traditional fried rice is a quick cook, it requires constant stirring and careful monitoring to prevent sticking and burning. Baking eliminates Read more…
White Bean Chicken Chilli is a delicious dish which sits somewhere between a stew and a soup. It is packed full of flavour and provides a nice warmth from the jalapeños. Even better, the spice can be ramped up or dulled down to suit any Read more…
The Classic Beef Burger is juicy, full of flavour and completed with your favourite toppings and sauce. There’s something truly special about sinking your teeth into a perfectly grilled patty nestled between two soft buns, and with this recipe, you can recreate that classic burger Read more…
This creamy carbonara recipe is light and flavoursome with a touch of zesty lemon. I choose this version over the traditional recipe every time, but then again, I do love lemon! The lemon rind not only breaks through the richness of the cream and bacon, Read more…
This sweet carrot bread is delicious, moist and has a lovely walnut crunch. The spices also add to the taste, packing the loaf full of complementary flavours. Toasted with a smidge of butter (or a slather if you’re like my grandmother), topped with cream cheese Read more…
Chocolate Zucchini Cake is so rich and moist. Zucchini might seem like an odd ingredient to include in a sweet dessert. However, it does not compromise the rich chocolatey flavour from the cocoa, and instead improves the moistness of the crumb. However, if you want Read more…
Mexican Beef Bowls are vibrant both in colour and in flavour. There is something about the easy assembly and the versatility that makes this dish a winner in my kitchen. Being able to adjust the spice for those with more sensitive ‘spicebuds’, and adding your Read more…
Crunchy Maple Coconut Granola has been a recent kitchen triumph. Inspired by the distinct flavour of maple syrup and the tropical touch of coconut, this simple recipe is a must-try. Maple syrup is so versatile, which is why I love using it in my cooking. Read more…
Maple Chilli Walnuts are a delicious combination of sweet and spicy, perfectly balancing any bitterness of the nut. I first made these little bursts of flavour to sprinkle over a salad. But they never made their way to the salad bowl. Little fingers in the Read more…
These Fluffy Dairy-free Pancakes are not only delicious, but so quick and easy to make. The pancakes are extremely light and fluffy, not to mention the perfect breakfast option if you forgot to get bread and milk yesterday (speaking from experience :)). With just a Read more…